please excuse the burnt top!
soft and pillowy..
Today I made this lovely pull-apart bread. Curious to know how it looks (the mag only has one small lousy pic of it =p ) and taste like, I decided to give it a try. And here's how it turned out!
I must admit, it does take a while to make this bread. The fiance almost gave up waiting but the end result was YUM!
..warm and buttery..
Well, for me it's definitely satisfying to see the end product doesn't end up in the trash bin nor take days to finish it. Sometimes it's not enough for some people, eh? =)
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